Mansi, Rahmat Ardham and Jamaruddin, Jamaruddin (2024) EFEKTIVITAS PROGRAM PENANGANAN KERAWANAN PANGAN DALAM MENINGKATKAN KETAHANAN PANGAN DI KABUPATEN SARMI PROVINSI PAPUA. Other thesis, IPDN.
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RINGKASAN SKRIPSI (Rahmat Ardham Mansi_311053_EFEKTIVITAS PROGRAM PENANGANAN KERAWANAN PANGAN DALAM MENINGKATKAN KETAHANAN PANGAN DI KABUPATEN SARMI PROVINSI PAPUA).pdf Download (574kB) | Preview |
Abstract
ABSTRACT Problem Statement/Background (GAP): Law Number 18 of 2012 concerning Food emphasizes the state's responsibility in ensuring the availability of healthy, safe and quality food for all citizens. The food security subsystem, especially adequate food availability, such as rice production, has a significant impact on Indonesia's food security. Sarmi Regency in Papua, Indonesia, has great agricultural potential, especially in rice production. However, BPS data shows a decline in rice production in 2020 by 205 tonnes of rice, in 2021 by 126 tonnes of rice and in 2022 only by 96 tonnes of rice. Purpose: This study examines the effectiveness of the program, the obstacles faced, and the efforts made to overcome these obstacles. Method: This study uses a qualitative descriptive approach. Qualitative research can depend on the accuracy of the selection of key informants and the complexity of the various social phenomena studied (Bastaman & Nawawi, 2020). Result: The findings obtained by the author in this research are that even though the program has been implemented, its effectiveness is still hampered by budget limitations and agricultural technology. Conclusion: Monitoring activities related to the program have been carried out well by employees from the Food Security Service, which is proven directly from the results of interviews and also observation results which show that there are monitoring activities carried out by the Food Security Service two to three times every week. Keywords: Food Security, Programs, Effectiveness ABSTRAK Permasalahan/Latar Belakang (GAP): Undang-Undang Nomor 18 Tahun 2012 tentang Pangan menegaskan tanggung jawab negara dalam memastikan ketersediaan makanan sehat, aman, dan berkualitas bagi seluruh warga. Subsistem ketahanan pangan, terutama ketersediaan pangan yang memadai, seperti produksi padi, berdampak signifikan pada ketahanan pangan Indonesia. Kabupaten Sarmi di Papua, Indonesia, memiliki potensi pertanian yang besar, khususnya dalam produksi padi.Namun, BPS Kabupaten Sarmi, menunjukkan penurunan produksi padi pada tahun 2020 sebesar 205 ton beras, tahun 2021 sebesar 126 ton beras dan di tahun 2022 hanya sebesar 96 ton beras. Tujuan: Penelitian ini mencermati efektivitas program, hambatan yang dihadapi, dan upaya yang dilakukan dalam mengatasi hambatan tersebut. Metode: Penelitian menggunakan pendekatan deskriptif kualitatif. Penelitian kualitatif dapat bergantung pada keakuratan pemilihan informan utama dan kompleksitas beragam fenomena sosial yang diteliti (Bastaman et al., 2020) Hasil/Temuan: Temuan yang diperoleh penulis dalam penelitian ini yaitu meskipun program telah dilaksanakan, efektivitasnya masih terhambatoleh keterbatasan anggaran dan teknologi pertanian . esadaran beberapa pemuda yang masih rendah. Kesimpulan: Kegiatan pemantauan terkait program telah terlaksanakan oleh pegawai dari Dinas Ketahanan Pangan secara baik, yang hal itu terbukti secara langsung dari hasil wawancara dan juga hasil observasi yang menunjukan adanya kegiatan pemantauan yang dilakukan dinas ketahanan pangan dua sampai tiga kali setiap minggu. Kata kunci: Ketahanan Pangan, Program, Efektivitas
| Item Type: | Thesis (Other) |
|---|---|
| Subjects: | H Social Sciences > H Social Sciences (General) H Social Sciences > HV Social pathology. Social and public welfare |
| Divisions: | Faculty of Politics and Government > Public Policy Studies |
| Depositing User: | Kebijakan Pemerintahan FPP |
| Date Deposited: | 17 Jul 2024 00:25 |
| Last Modified: | 17 Jul 2024 00:25 |
| URI: | http://eprints.ipdn.ac.id/id/eprint/19867 |
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